Description
This cookbook does not belong to any particular culinary genre, but is a delectable mix of dishes, local and global, that are popular in most modern households.
About the Author
Smita U Kamat has always been an ardent and enthusiastic connoisseur of good food. Besides appreciating good cuisine, she has also gone to great lengths to prepare new dishes from different parts of the world.
Her talents are not limited to the culinary field alone; she is equally adept at gardening, music, embroidery, painting and baking. Through all this her table is always laden with the most sumptuous of dishes.
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